Latest posts
True or False: Carrots Were Originally Purple
The Origins of Purple Carrots Carrots have a long and colourful history that dates back to ancient times. The earliest varieties of carrots were indeed purple, as well as yellow and white. These ancestral carrots originated in the regions of Persia (modern-day Iran and Afghanistan)…
How Many Burgers McDonald’s Sells Per Second: Unveiling the Jaw-Dropping Numbers
Ever wondered just how many burgers McDonald’s sells per second? Let’s dive into some jaw-dropping numbers and explore the fascinating world of this global fast-food phenomenon. A Brief History of McDonald’s McDonald’s is one of the most iconic fast-food chains in the world, known for...
The Most Expensive Pizza in the World: A Culinary Masterpiece by Renato Viola
For many, pizza is more than just a meal—it’s a passion. This sentiment is perfectly embodied by Renato Viola, one of Italy’s most acclaimed Master Pizza Chefs. Known for his innovative approach that blends traditional Italian techniques with modern flavours, Viola has redefined what pizza...
The Inspired Series – Episode 1 – Feast
Welcome to the first video in The Inspired Series – where I get to know people in my local area whose passion is to bring food to the people. In our first episode I chat to Leigh White, owner of Food truck Feast who I...
Something new this way comes
TL;DR: My journey involves career changes, starting my own marketing agency, rediscovering my passion for cooking, overcoming a fear of needles through hypnosis, and moving between multiple countries. Rediscovering my love for food (again), dancing, photography and writing through my food blog, and inviting others...
Embarking on a Flavorful Adventure: Welcome to “Fodder and Feast”
Get ready to embark on a sensational culinary journey with “Fodder and Feast.” We’re excited to introduce you to our blog, set to launch in late August 2023, and here’s what’s in store: 1. Exclusive Interviews: We’ll be sitting down with local food professionals, chefs,...